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The FDA continues to allow for the safe use of titanium dioxide as a color additive in foods generally according to the specifications and conditions, including that the quantity of titanium dioxide does not exceed 1% by weight of the food, the FDA said in a statement to USA TODAY.
Lithopone
Lithopone for Rubber A Revolutionary Additive
X-ray fluorescence spectroscopy (XRF) is a non-destructive technique that can be used to determine barium in TiO2
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